FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Its not that complicated. Client pays for food and labor.
- What education and/or training do you have that relates to your work?
I am always trying to make new things that I have not mastered yet, and I am in school for a business degree.
- What questions should customers think through before talking to professionals about their project?
Food and Photography should be affordable. I can usually work around most budgets.