Joe the Baker
Joe the Baker

Joe the Baker

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Introduction: I am a highly-trained professional pastry chef who has worked in a number of prestigious restaurants, hotels, and bakeries. I even appeared on Food Network's Sweet Genius! As such, I go above and beyond the typical sugar cookie and fondant cakes produced by other at-home bakers and can provide patisserie-quality desserts for your special event. I love working with clients to create something truly creative and unique, like a glow-in-the-dark cake or a twist on a classic dessert.
Overview

1 employee

14 years in business

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FAQs

  • What education and/or training do you have that relates to your work?

    I am constantly researching current pastry trends both in the United States and abroad, and scour the globe for new flavor profiles.