FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
We serve 6 star food & and within most budgets. 5th generation Sarasota Native. 30 years experience in the industry. Extremely competitive in pricing..Food Sampling available. Check our reviews all over the internet. #infusedcuisine
- What is your typical process for working with a new customer?
Sit face to face & customize what they want & need. We don't publish a catering menu or prices. We have made most dishes imaginable...
- What education and/or training do you have that relates to your work?
30 years of Hard Knocks. Have worked with some of the best over the years. Cook with Passion & Love....