Introduction: I have several services available:
* Learn to cook: I will show you the tricks of the trade as well as improve your basic skills.
* Nutritionist: I will evaluate your current condition and provide an educated analysis/game plan with which to progress.
* Private chef: I will do all the cooking in your home, from parties of 2 to 100. This service will be a flat fee plus food cost. It will be pricey. Do not contact me if your budget is under $50/person.
My past clients include All About Food/ Campus Diner, 19 Waverly Place, NY; Bernie's Place, 1515 Ave. J, Brooklyn;
David's Pot Belly Stove, 92-4 Christopher St., NY, NY; Island Life Caribbean Restaurant, 586 North Ave, New Rochelle,
Lakeview Manor, Lawrence, KS; Nacho Mama's Kitchen and Bar, 2893 Broadway, NY; Sydney B., 202 9th Ave., NY;
Teller's, 746 Mass. St., Lawrence, KS; The Georgian Steak House, 4124 8th Ave, Brooklyn, NY; The Madison Ave. Honest Bakery, Madison Ave. and 77th St., NY, NY; Bear Lodge and Resort, Dayton, Wyoming; Holiday Inn Holidome, Lawrence, KS; Nigel's Bistro, Ottawa, KS; Mitch's, Lake Tansi Village, Crossville, TN; Silver Bow Inn and Bakery Juneau, AK.; Silvercrest Assisted Living, Overland Park, KS; Sac and Fox Casino, Pohattan, KS; CJ's Restaurant and Catering, Bloomington, IL; Regency Gardens, BWHH, Emporia, KS;
Chuggin Rhino, Pomona, NY; Riverwood Resort, Mt. Pleasant, MI; Talia's Steakhouse, NY, NY; Entrez, NY, NY; Holesome Catering, Brooklyn, NY; John Brown Smokehouse, LIC, NY; Brooklyn Height Wine Bar/Bistro, Brooklyn, NY; Ben's Best, Rigo Park, NY; and The Olive Tree, Rego Park, NY.
