FAQs
- How did you get started doing this type of work?
My mother was not a good cook. Growing up in the sixties she had five dinners she would cook for my Dad, Brother and I. I knew that I was going to be a chef very early in my life.
6 employees
28 years in business
This pro hasn't listed their business hours.
This pro accepts payments via Cash and Check.
Wedding
Birthday or anniversary party
Dinner party
Corporate event
Breakfast or brunch
Lunch
Cocktail hour or hors d'oeuvres
Dinner
Dessert
Non-alcoholic drinks
Alcoholic drinks
Coffee or tea
My mother was not a good cook. Growing up in the sixties she had five dinners she would cook for my Dad, Brother and I. I knew that I was going to be a chef very early in my life.