Wise Barbecue Inc.

Introduction: We offer the following Texas style smokehouse meats in a food truck, a drop-off event and and office catering: * Spare Ribs -- Full racks of pork ribs coated with dry rub and smoked slow-and-low for up to five hours. Our ribs are flavorful and tender, and the meat pulls from the bone just the way you want it to. * Tri-Tip -- USDA prime certified black Angus tri-tip smoked with only red oak, sliced and served with our signature flavor barbecue sauce. * Beef Brisket -- USDA prime black Angus beef brisket, pepper crusted and wood fire-smoked for over 15 hours. It's tender and delicious with authentic Texas cowboy barbecue flavor. * Pulled Pork -- Yorkshire pork shoulder with signature dry rub and slow smoked overnight. Just the right amount of sweet and spice cooked until the bark is crispy and the meat falls off the bone. It's pulled and served with a touch of honey. * Barbecue Chicken -- Tender and delicious thighs and legs smoked to perfection. We pull the meat from the bone and served as a plate or sandwich. * Hot Link -- Handmade pork sausage with a Cajun kick and a smokey finish. Our Hot Links are the real deal. Choice of sides are the following: * Mac 'N' Cheese * Cowboy Beans * Cole Slaw * Potato Salad We are able to accommodate a small number of orders with vegetarian, vegan and gluten-free options as well. Please provide advance notice for these items. Everybody loves barbecue!