FAQs
- How did you get started doing this type of work?
I have always enjoyed cooking, but in recent years I became more involved and decided that a business was the next logical step.
- What advice would you give a customer looking to hire a provider in your area of work?
Make sure to be vocal about your needs and know that I am happy to do the best I can to meet your expectations.
- What questions should customers think through before talking to professionals about their project?
Self trained cooks are amazing ;)