FAQs
- How did you get started doing this type of work?
I use to work in warehouse as a supervisor and it was a demanding job , I got diagnose with RA and could do much on the warehouse industries, Everyone that knows me knew that i was a great cook and they told me how come you dont start a food business or even open a restaurant so I did and since them I been lucky of having so many customers that sometimes i have to say no cause im already booked.
- What advice would you give a customer looking to hire a provider in your area of work?
To check the provider , and gother as much information of the business as you can. Try to see if is a family owned business or the qualities they offer to keep you happy as a customer.