Macadamia Events & Catering

Introduction: Founded on the principles of fine cuisine and understanding our client's needs, we gather local and seasonal ingredients that reflect the cuisine we prepare for our clientele. From a brunch for 12 in the vineyards to a wedding on a private island for 200, or a corporate luncheon for 25-300, we match the cuisine and flavors of our clients request. Is your office team in need of lunch or dinner service for 30-300 guests? We've got you covered. We provide lunch and dinner services to some of the Bay Area's top start-ups, cosmetic, law firms, and gaming companies, 5 days a week. Our culinary team comprises menus that span the world so you don't get tired of the same old thing. Does your team have dietary restrictions? Let us know, and we can customize our menus to fit your company's needs. Shoot us an email so we can get started today!