First & Last Call Mixologist

Introduction: I'm a freelance bartender who works formal/casual private events of 10-40 guests. I have 3 years of experience. I have knowledge of wine, beer and liquor history. The bar (alcohol/basic equipment/tools) must be provided. I can serve between 3-8 hours and do overtime. I'm background-checked, very sociable, and able to work in any setting as it relates to the entire spectrum of the bar. I have humorous, handsome and swift skill set behind the bar. I'm happy to adhere to clients' prearranged drink menu or wide open. I accept a full range of requests -- classic/traditional mixed drinks or contemporary, eccentric mixologist specials.