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- What advice would you give a customer looking to hire a provider in your area of work?
Make sure they are professional, have the proper training. You MUST also ensure they have insurance and are registered by the state and local goverment.
Chef and a Baker
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Introduction: We are a classically trained catering company that services the South Florida market. Our main focus is to assure that every detail is taken care of.
We will provide a private chef for two, or a full staff for a large wedding for as many as 500.
We also teach cooking lessons that are "Hands On". All of our chefs do a rotation in teaching with an occassional Guest Chef as well.
We have a large Banquet / Meeting hall for all of your needs.
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