FORKED LLC Private Chef & Custom Catering

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Introduction: Forked offers customized catering & private chef dinners, meal prep and charcuterie and grazing tables! Each of our grazing table experiences are catered to your personal preference and decor! All of our unique menus are customized and crafted to your theme and vision. We offer bartending and server service, and party clean up service as well! We offer meal delivery for keto, vegan, paleo and non diet specific meals! Ask us about our tea party, taco parties, and our budget friendly buffet menus. We match your theme!

Overview

Current Top Pro

Hired 10 times

Serves Fort Lauderdale, FL

Background checked

6 employees

12 years in business

Payment methods

This pro accepts payments via Cash, Check, Venmo, and Zelle.

Social media

Facebook

Featured Projects

500 photos

Bridgerton themed tea party
Wedding and Event Catering

Specialties

Cuisine types

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Reviews

Customers rated this pro highly for work quality, professionalism, and responsiveness.

Excellent 4.9

17 reviews

5

94%

4

6%

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Read reviews that mention:

Jeri B.

Nov 20, 2023

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Hired on Thumbtack

Dana was great!!! All the food was fantastic!!!!! Definitely glad I came to Thumbtack and found her!!!!! If you're looking for someone who is on-time/really on spot/ and a GREAT chef!!!! Work with FORKED LLC ....the food was terrific!!!!

Details: Holiday party • Lunch • American - casual • Buffet • No, drop off only • Office • Yes, partial kitchen (fridge and sink only) • 20 - 29 guests • Standard (basic ingredients)

Wedding and Event Catering

Irina B.

Nov 15, 2023

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Hired on Thumbtack

Highly recommend Chef Dana and Forked LLC. Beautiful grazing table, very generous amounts of food. Lots of complements from the guests.

Details: Corporate event • Cocktail hour or hors d'oeuvres • Alcoholic drinks • American - casual • Food stations • I'm flexible • Conference or convention center • No kitchen • 125 - 149 guests • Plates, utensils and glasses • Paper napkins • Standard (basic ingredients)

Wedding and Event Catering

Nancy N.

Oct 10, 2023

Was so excited to have a personal chef experience with Chef Dana. I was planning a bachelorette for a large group of girls, and we had planned for a beautiful charcuterie spread in which the chef was even going to match decor and with the theme of the bachelorette. However, a bunch of my girls ended up getting COVID and we had to cancel. Thankfully chef Dana was so understanding and flexible of our situation and we were able to resolve it together. Outstanding company, food looked so good, and highest professionalism. Would recommend this company to anybody visiting that SoFlo area!

Elena M.

Dec 15, 2023

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Hired on Thumbtack

The punctuality and professionalism were amazing. Chef Dana set up everything in such a beautiful display and our guests were wowed by it. Some of the food was a little disappointing. Although the flavors were good, like the chicken and waffles. The waffles were cold and hard, a little difficult to eat but all in all, good flavors and beautiful set up.

Details: Corporate event • Cocktail hour or hors d'oeuvres • Dessert • American - formal • Small bites • No, drop off only • Office • Yes, partial kitchen (fridge and sink only) • 40 - 49 guests • I'm flexible

Wedding and Event Catering

Angela K.

May 23, 2023

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Hired on Thumbtack

Chef Dana and her team exceeded any expectation I had. From planning the menu, to a fair price and then the execution and clean up. Food, signature cocktails and dessert were amazing! She will definitely be a permanent number in my list of referrals

Details: Birthday or anniversary party • Dinner • Alcoholic drinks • Non-alcoholic drinks • Italian • Family style • No, drop off only • Home • Yes, full kitchen • 20 - 29 guests • Premium (high end ingredients)

Wedding and Event Catering

Credentials

Background Check

Dana Parker

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Current special- 10% discount for September parties.
What is your typical process for working with a new customer?
Discussing your customized menu for your event. Designing a custom menu, successfully exceeding our clients expectations with our dedication and commitment to quality.
What education and/or training do you have that relates to your work?
Chef Dana was trained in Culinary Arts at the Art Institute

FORKED LLC Private Chef & Custom Catering

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