FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Pricing is based on the location, time, amount of people being served, and menu selection. Packages begin at $350
- What education and/or training do you have that relates to your work?
Hot Dog University graduate 2009. 2016 ServSafe certified. 2016 Chicago and Illinois Health Department Certified Manager Article written about us on Seriouseats.com (2014) and Chicago Magazine (2015)
- How did you get started doing this type of work?
I love being outdoors and have always wanted to be my own boss. Corporate America didn't quite feel right for me, so I started Hubby's and couldn't be happier with my decision!