FAQs
- How did you get started doing this type of work?
Yes I did
- What types of customers have you worked with?
Chef
- What advice would you give a customer looking to hire a provider in your area of work?
Nope
K
K
Kaylee Marzette
contact for price
Scheduling
Budget per person
Sorry this pro can’t do your job, but we know other pros who can.
Introduction: Myself
Great
Overview
26 employees
10 years in business
Payment methods
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Specialties
Event type
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Cuisine(s)
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