FAQs
- What is your typical process for working with a new customer?
Communicating is a key to having a successful event. Working out what items will be made for the event and in what fashion.
- What education and/or training do you have that relates to your work?
Culinary School, Self Trained, and SafeServ Certified.
- How did you get started doing this type of work?
It's my passion, and I love it with all my heart ❤️