Nancy Jean's Personal Chef Service
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About
I am a Le Cordon Bleu-trained chef servicing the Chicagoland area. I am offering personal menu planning to fit your needs. My website is currently featuring American Classics with a twist, but I can prepare anything you like.
I am revising my menu and costs also. Basically, it would be $35 per hour plus the cost of food for your menu. Please call me for more information.
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Services offered
Event type
Wedding
Birthday or anniversary party
Dinner party
Corporate event
Meal
Breakfast or brunch
Lunch
Cocktail hour or hors d'oeuvres
Dinner
Drinks and dessert
Dessert
Non-alcoholic drinks
Alcoholic drinks
Coffee or tea
Projects and media
Projects and media