FAQs
- How did you get started doing this type of work?
I have always loved to bake and cook.
- What types of customers have you worked with?
We provide the food set up service and clean up. Most of my clients ask for my advice on the menu for the event they are having. Everything is not a good fit just because its food. Some foods are great for a yard party but terrible for a Wedding or corporate event.
- What advice would you give a customer looking to hire a provider in your area of work?
When looking for a caterer make sure you have a menu in mind and the person fully understands what your needs are. Ask as many questions you need to in order to be comfortable with the hire. Keep the lines of communication open as well.