Design to Dine
Design to Dine

Design to Dine

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Scheduling
Budget per person
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Introduction: Our food is handmade from family recipes, using only the finest ingredients. Many caterers don't use recipes; they just buy ready made products,heat and served them. Yes, there are shortcuts; we just don't use them because we believe there is a difference Design to Dine, loves make people happy. We cater to the person planning the event and want them to have a successful event.
Overview

10 employees

14 years in business

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Featured Projects

10 photos

Specialties
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Reviews
Exceptional 5.0

10 reviews

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Julie S.
Apr 3, 2014
She has done several Holiday meals and Gradution parties for my friends and family for the last 15 years. By far the best foods and deserts!!!
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Dan S.
Apr 5, 2014
Kolleen is a great cook, awesome deserts and will do a great job for you. Her and her staff will make you event, one to remember! Dan Surface - Surface DJ Entertainment
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Michael W.
Apr 5, 2014
It was a very stress less experience. She had everything under control at all times. If only I could have been as calm as her. She knew exactly what and how much was needed every step of the way. She even came up with special things to impress.
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Kay J.
Apr 7, 2014
I hired Design to Dine for my sons graduation party. We had approximately 60 people for the party. Kolleen gave us some great suggestions and was very helpful. The food was Excellent and the Service was outstanding.
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Frits H.
May 6, 2014
We hired Design to dine to cater our wedding. They were an excellent company to work with. At first look menu's can be overwhelming but once we sat down with Kolleen she helped us make decision to suit our taste buds. The food was amazing.

FAQs

  • How did you get started doing this type of work?

    After years of having parties and everyone telling me I should caterer parties. I finally believed them. This is what I was born to do. I love people, love cooking, love entertaining and socializing.

  • What types of customers have you worked with?

    We do all your typical events, business lunches, graduation parties, weddings, baby showers. However my favorites are theme parties where we have to think outside the box and have fun with the food.

  • What advice would you give a customer looking to hire a provider in your area of work?

    Ask questions, make sure everything is in writing and that there are no hidden cost.