This business address is private; the map is showing an approximate location.
- Provider travels up to 40 miles
I Love This Food! Personal Chef Service
- Williamstown, NJ 08094 (map)
- (856) 220-1650
Credentials (view details)
- DOJ Smart Search verified
- Address verified
- Email verified
- Thumbtack reviewed
- Thumbtack Elite member
- Gold member
Personal Chef
Request a quote
I Love This Food! Personal Chef Service • Williamstown, NJ
- You'll be asked a few quick questions that will help describe your needs.
- You'll be asked to provide your contact information so that Tanya Barbarics will be able to get in touch with you.
- You'll have the option to get competing quotes from other qualified service professionals, saving you time and money.
We provide creative, healthy, and delicious menus for you and your family, which can be gourmet or comfort, and include any dietary requirements.
Our service offers shopping for all the ingredients, cooking, and packaging, with heating instructions and clean up. You decide how many meals you require, we will sit down with you, and design a menu and service to fit your needs. We offer one time, weekly, bi-weekly, once a month, or every other month service, you decide.
Want to have a cocktail/dinner party or other special occasion? I Love This Food Personal Chef Service will provide a menu tailored just for you, the season, and the event.
We provide service for romantic dinners for two and parties of 30 +, we offer cooking nights for the ‘girls, guys or couples’ and kid's birthday cooking parties as well. Gift Certificates are also available.
Reviews
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1/5 stars February 6, 2012
I placed an ad to hire a personal chef. She responded and seemed interested, however she did not wait long enough for me to decide on her services. She gave me a bad review before letting me decide on her services. I had been shopping for different competitors and gave a few weeks to prepare. Unfortunately, she was too impatient and chose to leave negative feedback since she wasn't chosen.
– Faiz
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September 23, 2010
We used "I Love This Food" Personal Chef Service for a private event at our retail music store. The hours d'oeuvres looked, and more importantly, tasted fantastic. Our guests raved about the food all night. We'll definitely use this service again!
– Aaron
Question and answer
Q. Why does your work stand out from others who do what you do?
A. Each client's menu is customized for them, including any flavors from around the world or region, including any dietary restrictions. I think through each dish, giving attention to every detail - right down to how it will look on the plate.
Q. What do you like most about your job?
A. Cooking - It is what makes me happy and knowing my food makes others happy, too. I enjoy creating menus for families so they can have some quality time together.
Q. What questions do customers most commonly ask you? What's your answer?
A. - 'Why did you become a personal chef?' I started cooking in my teens along with collecting cookbooks (I have over 2,500 now). After many cooking classes including ten years with Chef Fritz Blank owner/chef of the renowned Philadelphia French restaurant Deux Cheminies, prior to him retiring and closing the restaurant; I started created menus for several families, plus I was in a position to make menu selection for large-scale events for several not for profit organizations. This prepare me for my new career. In the spring of 2007, I started "I Love This Food!" Personal Chef Service.
Another question is -
'That - - - was so good, it was the best I've ever had. Will you share the recipe?' My answer is always 'Yes'.
