Fleurimond Catering & Event Planning
Fleurimond Catering & Event Planning

Fleurimond Catering & Event Planning

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Introduction: personalized care and attention. Are menus are designed with you, your guest and your event in mind. We don't provide cookie cutter catering menus and service. We make an impression by meeting your needs. Love the ability to bring someone's special day or vision to life through food and planning
Overview

20 employees

22 years in business

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Featured Projects

8 photos

FAQs

  • How did you get started doing this type of work?

    I was in my junior year studying Political Science at Columbia University. Ny family wanted me to go to law school. But my friends saw how much I enjoyed cooking and putting functions together and how good I was at it. They started hiring me from different events, eventually professors and administrators started hiring me too. The rest is history. Purely accidently, but its been 12 years :-)

  • What types of customers have you worked with?

    Catering decorating event planning/day of coordination

  • Describe a recent project you are fond of. How long did it take?

    I did a beautriful Indian wedding in lower Manhattan for a client. The budget was not the greatest but we gave them such a beautiful event. The smiles and thankfulness from them made our day.