Introduction: Hello! I'm Regina, the owner and also the cook. I do soul food -- fresh and no can foods including greens, baked mac and hot water cornbread.
I specialize in rib tips. I make my own sauce. I also make steaks, yams, potato salad, fried corn off the cob, grandma-pound cake baked fresh and old fashion burgers and also meats and whole small wings.
All meats are cooked on grill, good hot and smoked. I have 30 years of experience, and I love what I do.
I can't wait to put a smile on your face. Call me for your next event. You wont regret it.
Payment methods
Ask this pro about their preferred payment method.