FAQs
- What education and/or training do you have that relates to your work?
I am always researching new recipes
- How did you get started doing this type of work?
I love serving people.
- What types of customers have you worked with?
Parties
Cooking with Care
contact for price
Scheduling
Budget per person
Sorry this pro can’t do your job, but we know other pros who can.
Introduction: I always listen to what my customers request. I also do what I can to save money when purchasing needed supplies.
I love to cook and bake and by ng able to share my craft with others makes it all the better.
Payment methods
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Specialties
Cuisine(s)
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