FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Are pricing system depend on what our Client can affordable. We work with our client to achieve a good rate. 1. A flat rate 2. Pre-plate 3. Buffet set-up 4. If kitchen on site 5.Food cost small setting or large 6. Meals to be prepard 7. Hors d' oduerd 8. Who providing the food 9.Distance or location 10.Cleaning staff Company or Client 11. Server 12. Theme 13. Do client have there own equipments Our job is to provide a service to our client needs.To promote the business by being there for our client. By doing our best to retain the client business. That why it good to work with you Client.