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Gregos at the Mansion

  • 1470 S John King Blvd Rockwall, TX
    Rockwall, TX 75032 (map)
  • (214) 498-4950

Credentials (view details)

  • Licensed in TX – Validate
    Food Manager Certification – 12172009
  • DOJ Smart Search verified
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Experience

Thumbtack jobs completed
2

Food Catering Service

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Gregos at the Mansion • Rockwall, TX

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  2. You'll be asked to provide your contact information so that Greg Crenshaw will be able to get in touch with you.
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I specialize in indoor and outdoor events. I have the availability to transport my grill and equipment onsite. Some of my most popular items include steak, barbecue, and catfish. My services are also great for backyard parties or a tailgate at your favorite sporting
event!

My kitchen is located at Gregos at the Mansion. Gregos is a Banquet Dining Room servicing 100 people in the Rockwall, TX area. The dining area is available for your next event!

I have a passion for food and a lot of creative ideas. My food is some of the best Texas cooking that you will ever eat!

Reviews

  • 5/5 stars

    Gregos at the Mansion catered our outdoor BBQ for our HOA event in Frisco and did a truly fantastic job! Greg was extremely professional throughout the entire process. He was responsive, had excellent follow-up and quickly provided any information as requested. I looked into several caterers and Gregos was the most accommodating, providing the most food, higher quality food and more services (including set up/clean up, travel, plates, cups, cutlery and water & tea) for the best price. He was willing to work within our HOA budget and helped to accommodate a menu to feed about 300 people from age 0 to 90! He also was able to work with limited means for our outdoor function and provided us with a great tasting (he brought the food to us and brought plenty of it and let us try it on our own while he surveyed the area for the event and drew us up a site plan for the event). We give Gregos at the Mansion our highest recommendation and look forward to using them at our next event as well!

    –

  • 5/5 stars

    Greg came over to do a sampling for my company, and had served huge portions that were enough for leftovers the next day, when the second caterer we were checking out stood us up (for the second time). The food was DELICIOUS (everyone is still talking about it) and Greg is the nicest man you could ever meet. He also cleaned up the kitchen before he left!
    His prices are reasonable, so much so that employees said that if the company won't pay for the lunch at least once a week, they will pay for it themselves.
    Hope to do business with you soon, Greg, you left a great impression here!

    –

  • February 11, 2012

    To Whom It May Concern:

    On behalf of the Rockwall County Committee On Aging Meals on Wheels Program, I would like to express our gratitude for the superior catering service at our 1st Annual Caregiver Conference, Friday, October 14, 2011 to Grego’s Catering, of the Mansions of Rockwall. Grego’s catering is very dependable, accommodating and provided outstanding quality choices. Everyone that attended commented on the delicious food that Grego’s provided. It has been wonderful to work with such an experienced, confident caterer!

    The Rockwall County Committee On Aging Board, staff, volunteers and elderly and disabled we serve appreciate your generosity to help grow and expand our services to our elders.


    Sincerely,
    Margie VerHagen E.D.

    – Margie

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Question and answer

Q. Describe the most common types of jobs you do for your clients.

A. I do Weddings, Pool side BBQs,Corperate events. I do a Brunch every month for a 100 guest,I do outdoor fish fries
and Crawfish boils, Family reunions and graduation parties. I specialize in buffet type catering.

Q. Describe three recent jobs you've completed.

A. We had the Royse City Chamber of Commerce in for
a Luncheon along with the Royse City High School Quire
We served Chicken Fried Steak With Mashed Potato and
a Green bean casserole and Homemade Biscuits. and
Bread pudding with praline sauce. This was a huge
hit I make everything from scratch from cutting and tenderizing the round steak to the homemade biscuits and
Homeade Gravy. I put a lot of work into making great food

Q. What advice do you have for a customer looking to hire a provider like you?

A. My advice would be to make sure that you provide all the details in your request for service. Ask for referals and testimonials. Ask for food samples and make sure the samples are going to be the same as they would be at your event.

Q. If you were a customer, what do you wish you knew about your trade? Any inside secrets to share?

A. I would want to know about food quality is the caterer going to make your food from scratch with the highest of
quality or are they just going to buy prepared food like brisket or fajitas already cooked from costco you can tell the difference. Ask for samples.

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