This business address is private; the map is showing an approximate location.
- Provider travels up to 150 miles
A Taste of Elegance
- Bellingham, WA 98229 (map)
- (360) 913-1039
Credentials (view details)
- DOJ Smart Search verified
- Email verified
- Thumbtack reviewed
- Facebook verified
- Thumbtack Elite member
- Bronze member
Catering Services
Request a quote
A Taste of Elegance • Bellingham, WA
- You'll be asked a few quick questions that will help describe your needs.
- You'll be asked to provide your contact information so that Jamie Verkist will be able to get in touch with you.
- You'll have the option to get competing quotes from other qualified service professionals, saving you time and money.
Let A Taste of Elegance help you with all of your special event needs. Whatever the occasion requires, we have the extensive experience with many types of special events.
We specialize in making creative menus to accommodate weddings, birthday parties, reunions, business gatherings, film catering, open galas, corporate events, industrial catering, and many other types of special events. We are capable of creating any of your catering needs in any atmosphere, in any area of Washington state and now California!
A Taste of Elegance can help realize your important occasion with a high level of skill, promptness, and creativity! We create a personalized experience at every event.
Question and answer
Q. What advice do you have for a customer looking to hire a provider like you?
A. Most catering companies have the ability to be competitive to earn your business. We will match or beat any local firms prices when possible.
Q. If you were a customer, what do you wish you knew about your trade? Any inside secrets to share?
A. Clients should always be entitled to a free tasting before booking an event. Would you pay for a car you had never test driven?
Q. What questions should a consumer ask to hire the right service professional?
A. A client should be entitled to an extremely detailed invoice of billed charges, explaining what fee's are being charged and for what.
