Address:
22273-A Stottlemeyer Rd. NE
Poulsbo, WA 98370
Get directions
- Provider travels up to 30 miles
Spady's Smokehouse BBQ Catering
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22273-A Stottlemeyer Rd. NE
Poulsbo, WA 98370 (map) - (360) 509-3612
Credentials (view details)
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Licensed in WA – Validate
Business License - Washington State – 602 481 001 - DOJ Smart Search verified
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BBQ Catering
Request a quote
Spady's Smokehouse BBQ Catering • Poulsbo, WA
- You'll be asked a few quick questions that will help describe your needs.
- You'll be asked to provide your contact information so that Todd Spadafore will be able to get in touch with you.
- You'll have the option to get competing quotes from other qualified service professionals, saving you time and money.
We are one of Kitsap Peninsula's best BBQ catering companies. Period.
Spady's Smokehouse BBQ Catering is a fully mobile catering company. We cook on-site, serving Kitsap Peninsula and beyond!
We are an "up-scale" BBQ. We present our food in custom-made serving dishes, and our presentation is second to none. Our smoker is a true custom centerpiece to any event.
Sure, our ribs, chicken, and tri-tip are second to none, but try our prime rib, carved to order. Sake-soy-ginger hot smoked salmon is a real show stopper. If it can run, fly, crawl, or swim, and we can catch it, we can cook it!
Custom menus available.
We have been described as "rustic-chic."
Remember, good food ain't cheap, and cheap food ain't good! We are the whole package!
Question and answer
Q. Describe the most common types of jobs you do for your clients.
A. We will come out and cook for any occasion... We cater a lot of weddings & rehearsal dinners... Company picnics are a natural fit. We have done memorials, ground breakings, birthday parties, etc... You name it!
We can think of no other food that is better suited to bring groups of people together than Killer authentic wood smoked Barbeque...
Q. What advice do you have for a customer looking to hire a provider like you?
A. Compare Apples to Apples... What does the per-person charge actually include?
Find out what the actual buffet will look like.
How long has the caterer been in business and do they have professional references.
Q. If you were a customer, what do you wish you knew about your trade? Any inside secrets to share?
A. Find out about "hidden charges"... Many caterers will come in at a lower price per person then there is an add in charges for plates, napkins, labor (before, durning and after event).
Q. What questions should a consumer ask to hire the right service professional?
A. What does the Per Person Charge include?
What Labor Charges can I expect to be added to the final bill?
Where do you get your Protein items from?
Do you operate out of a Department of Health certified Kitchen?
Q. What important information should buyers have thought through before seeking you out?
A. Clients should have a couple dates in mind and a venue. They should also have an estimated guest count for their event.
