FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Deep South Catering offers pricing according to the clients needs
- What is your typical process for working with a new customer?
Most of the time people come in with their ideas and we go from there...
- What education and/or training do you have that relates to your work?
After working in the food service industry in various positions over the years from fry cook to Sous Chef, I recently graduated with honors from Helms College and I am also ServSafe Certified