|Sunday||4:00 a.m. to 12:00 midnight|
|Monday||4:00 a.m. to 12:00 midnight|
|Tuesday||4:00 a.m. to 12:00 midnight|
|Wednesday||4:00 a.m. to 12:00 midnight|
|Thursday||4:00 a.m. to 12:00 midnight|
|Friday||4:00 a.m. to 12:00 midnight|
|Saturday||4:00 a.m. to 12:00 midnight|
S.G.S Catering & Private Chef Services LLC
About this pro
Wedding anniversary birthday are just because
Aleeya H.Sep 18, 2018Verified
The Chef did an incredible job preparing a delicious menu and not only did he arrive fully prepared - he left my home exactly as he found it.Dec 26, 2017VerifiedStenneth G.'s reply
Thank you for using S.G.S Catering services
SGS was amazing to work with! I will be using him again next year! He provided tasty healthy cuisine and served way more food in a shorter amount of time which was a plus! He was worth the value, kind , punctual and professional!Oct 23, 2017Verified
He prepared an incredibly delicious vegan birthday for my wife and myself on short notice. A delight to work with... he made it a memorable evening.Sep 13, 2017Verified
Wow! Chef Stenneth did an amazing job. He prepared a romantic dinner for me and my wife. Everything was delicious. He went above and beyond what we expected. I can't wait to hire him again!Aug 28, 2017Verified
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- What should the customer know about your pricing (e.g., discounts, fees)?I don't have a standard pricing, each customer's budget and needs are different, but rest assured I can create your vision at a reasonable price. Please feel free to call so we can start a dialogue about your budget and your menu.
- What is your typical process for working with a new customer?Dialogue with a new customer is very important as it forms the basis that brings your idea to life. Call me and we will develop a good rapport so I can help you create a menu that will fit your budget and suit your needs with the highest quality. Together we can create a memorable experience for you and your guests.
- What education and/or training do you have that relates to your work?I have a Culinary Arts Degree and over 22 years of kitchen experience.