FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
My prices my change ie: up or down I offer discounts and I add in little extras to show appreciation
- What is your typical process for working with a new customer?
I like to set up a meeting/tasting to get a better feel for what my clients looking for it’s 25$ but if you book me you get the 25$ back
- What education and/or training do you have that relates to your work?
I attended Professional Bartending school in Arlington Va so I am certified in mixology.. Servsafe alcohol certified