Chef Streicek
Chef Streicek

Chef Streicek

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Introduction: Hi there, I’m a Le Cordon Bleu trained chef with restaurant, catering and personal chef experience. I enjoy creating fresh & beautiful food for your events. I have also taught the craft of cooking, including knife skills, stocks & soups from scratch & basics of cooking to expert restaurant quality food in your home. I enjoy working with clients and love to see your excitement when you create amazing & tasty food. I can cook French, American, Mexican, Asian, South American, Cuban & European food with confidence. I also can bake some amazing desserts for you as well and have knowledge on pairings cocktails, beer & wine. I spent quite a bit of time traveling & learning cuisines from all over the world so if you are interested in learning international cuisine I can teach you or provide beautiful food for your event. Thank you. I absolutely love being a chef & enjoy teaching my craft to others. I’ve taught children to elders how to cook and I like to make creating food a fun and enjoyable experience. I want you to enjoy every aspect of either your event or being taught cooking by me. I also do housework & am an amazing organizer. I’m also to local Laguna Beach & love working in our beautiful area. Please feel free call or text anytime. Instagram chefstreicek Thank you!
Overview

2 employees

15 years in business

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Featured Projects

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FAQs

  • What education and/or training do you have that relates to your work?

    Le Cordon Bleu Graduate