FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Our standard pricing for waitstaff is 30.00 per hour.
- What is your typical process for working with a new customer?
We usually would ask why type of party, how many people you are having, type of service you would like whether it be a dinner party,shower, wedding, graduation or Corporate event. We would figure out what you would need as far as waitstaff, book your date and confirm a week before.
- What education and/or training do you have that relates to your work?
My 30 years in the food business has given me the knowledge to run a professional business.