Topped With Elegance LLC

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Introduction: Topped With Elegance LLC has over 12 years of professional catering and bakery experience in providing personal and corporate clients memorable food and desserts for their events. We are in tune with the all the latest trends in decor and taste for our clients. At Topped With Elegance LLC, we take great pride in being certified through the National Restaurant Association holding a ServSafe food industry license for food sanitation and kitchen safety. We use the freshest ingredients for all of our events.

Overview

2 employees

21 years in business

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Featured Projects

30 photos

Reviews

Exceptional 5.0

9 reviews

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Umiko J.

Jan 6, 2016

Duril w.

Jan 5, 2016

Rotasha Wade is one of the best in the business. Great customer service and Outstanding Cuisine. I was very pleased with my experience

Joel L.

Jan 5, 2016

Rotasha is very professional, and a plesant personality. Prices are competitive, reasonable, and product was worth the price! I would recommend her services to anyone wanting quality service and the most "bang for their buck"!

Rahshenia W.

Jan 6, 2016

Always a WOW experience! My needs/wants are always taken into consideration. Most importantly phenomenal communication thoughtout the process!

Carlos d.

Jan 6, 2016

Omg she and her company were a life saver!!!! They came in with 3days to go before my wedding and made our day sooo much more then what it would have been!!!....THE FOOD, THE DESERTS,THE DECOR WAS AMAZING!!!!! AND VERY TIMELY & PROFESSIONAL CARLOS & SHANETTA DAVIS OCT12*

Topped With Elegance LLC's reply

Carlos... Thank you so much. I'm glad I was able to create your wedding cake and transport it safely to Destin Florida...Your wedding was amazing..THANK you Also for allowing me to cater your events. And be the caterer for your backstage cast members and the outside concession stand.. I wish you great succes in your business and best wishes with your marriage.

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
I try to accommodate each clients budget.. I want clients to enjoy our services as well as our prices.
What is your typical process for working with a new customer?
Determine immediately what their need is, followed by finding out what their budget is. Once that is confirmed establishing a plan and a strategy to move forward.
What education and/or training do you have that relates to your work?
Matriculation from the following schools/universities: Waukesha Technical College Baking and Pastry Certification Liberty University Business Administration Major Wilton School of Cake Decorating Certified Instructor by Wilton Cake decorating company