Chef Toni's Cooking Adventures

Introduction: As a uniquely designed cooking “adventure” for children ages 2-17 and adults ages 18+ - we focus on “farm-to-table” cooking, C.T.C.A’s vision is for everyone to experience the pleasure of socializing around healthy cooking while learning to grow into a capable "chef". Serving my community as an educational gateway to the culinary arts. When working with children my number one goal and philosophy is to teach children where food comes from; to give them an early introduction to kitchen safety, basic cooking skills and healthy cooking techniques while fostering key areas of development such as socialization, task-completion and the basics of nutrition through imaginative culinary adventures.