FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
I have an open pricing structure that depends on the event size and it being a private, public or corporate event.
- What is your typical process for working with a new customer?
When I work with a new customer, I always take my time to explain everything and ask the right questions to ensure a perfect event. I am very easy to work with whether you are new to events or very experienced.
- What education and/or training do you have that relates to your work?
I have recently graduated with an a degree in Hospitality, Tourism & Events with a concentration in event management from Metropolitan State University of Denver. Professionally trained at Second City Chicago.