FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Yes, My Chef fee is 65.00 for 2 hrs. Delivery of food in area 12.00. include cooking foods, shopping if needed, special dessert of the day. clean up.
- What is your typical process for working with a new customer?
Seeing the client mind on what exactly they want is service that I provide.
- What education and/or training do you have that relates to your work?
Have over 16 years of Food service experience. Sous Chef and in between. Also great in clean ups.