FAQs
- What is your typical process for working with a new customer?
Take a look through our menus and see what kind of delicious foods we can provide! We are happy to do a simple food delivery or provide professional staff to set up, serve and clean up. Contact us for a free tasting today!
- What education and/or training do you have that relates to your work?
Rockwell Catering and Events is owned by Chef Ethan Ingram. Ethan grew up working for his family’s catering business in Southern California. He is no stranger to the kitchen dish duty or the front-of-the-house presentation. Ethan has spent years working in kitchens throughout Utah and California including Rio Tinto Stadium. He was lucky to train under Chef Michael Reyes in Los Angeles. But his true passion lies with producing delicious events that run smoothly and make everyone happy.
- What types of customers have you worked with?
We are experienced in corporate events along with private events and wedding receptions. Whether your event is a small gathering of 50 guests or a large event of 1200 people, Rockwell Catering can provide the same quality and service. Some of our corporate customers include Domo, Boostability, the Apple Store, EA Sports, Sundance Institute, Ikea, Home Depot, DoTerra, 1-800 Contacts and Life Vantage- just to name a few.