|Sunday||3:00 a.m. to 12:00 midnight|
|Monday||3:00 a.m. to 12:00 midnight|
|Tuesday||3:00 a.m. to 12:00 midnight|
|Wednesday||3:00 a.m. to 12:00 midnight|
|Thursday||3:00 a.m. to 12:00 midnight|
|Friday||3:00 a.m. to 12:00 midnight|
|Saturday||3:00 a.m. to 12:00 midnight|
Natwerks Catering and Events
About this pro
Flávia A.Jun 29, 2018Verified
Nate and his staff are awesome. I had a good feeling about him from our first conversation and the feeling never left. Nate was helpful and patient. The food was great and the service top notch. From the setup to dinner service, everything was on point. He has a great staff working with him, (big shout out to Tamika and her fung shui). If you're looking for good food and great service, you should definitely call on Natwerks Catering. HIGHLY recommended.Apr 9, 2018Verified
Nate and his crew were phenomenal for our 1st year Anniversary/Reception party. The food was amazing, service on point, and the staff was very friendly and professional. He additionally was able to provide assistance and people for valet, babysitting, staging and more. Thanks for making our night unforgettable. Highly recommended!Oct 30, 2017Verified
Nate and his team did an amazing job catering my son's first birthday at my home. My family is very particular about food and the fact that they were raving about it speaks very highly of his work. Nate is a true professional chef and passionate about his work. For this party, I wanted to be able to enjoy the event and concentrate on my son. Nate's team was attentive to our guests, had beautiful plater presentations, a unique menu, and cleaned up the kitchen so there was no work on my part. We also had a bartender that took care of all the drinks. My husband I highly recommend the Natwerks team!Jul 24, 2017Verified
This was an incredible experience. I decided to surprise my mother in-law with a Mother's Day dinner and Nate delivered big time. Fromthe service to the food to the professionalism, everything was exquisite. I strongly recommend him!!!!!! Nate, my in-laws thank you big time.May 14, 2017Verified
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- What should the customer know about your pricing (e.g., discounts, fees)?Our Prices start at $25 per person for food and can range anywhere up to $75 depending on the menu. Staffing, Taxes and Gratuity are normally in addition.
- What is your typical process for working with a new customer?First I Listen to their needs, find out any dietary restrictions then proceed to menu planning within their budget. We also do free in person and phone consultation. After the contract is signed, we take a 50% Deposit and the balance is due 7 days prior to your event.
- What education and/or training do you have that relates to your work?Nate has over 10 years of experience in the hospitality industry from food preparation to management.