Experienced Independent Staffing & Bartending
Experienced Independent Staffing & Bartending

Experienced Independent Staffing & Bartending

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Introduction: We deliver the service we would expect ourselves! We are a family team which has worked in and owned several restaurants. We are passionate about providing great service for all events we are hired for whether it's a cocktail party or a wedding for 200. I have been staffing events since 1995, when I graduated from the University of Florida, having worked for U.S. Concepts, which was the largest liquor and wine promoter for many years. We are a foodie family. We know great service and we provide the kind of service we expect.
Overview

Hired 4 times

Background checked

10 employees

25 years in business

Payment methods

This pro accepts payments via Cash, PayPal, and Venmo.

Specialties
Additional services or supplies

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Event type

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Reviews

Customers rated this pro highly for professionalism, responsiveness, and work quality.

Exceptional 5.0

6 reviews

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Jacqueline C.
Dec 16, 2018
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Hired on Thumbtack

Hired on Thumbtack

Details: 26 - 50 guests • Party host • Holiday party (new year's eve, Halloween, etc.) • Upbeat / lively • Private residence • Beer • Liquor / mixed drinks • Wine • Non-alcoholic beverages • Host will supply the drinks • Venue will already have a bar • Tip jars allowed • Setup / cleanup

Experienced Independent Staffing & Bartending's reply
Thank you, Jacqueline. It was a pleasure being of service to your family and friends.
Bartending
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Jay D.
Oct 10, 2017
Greg and his staff do a wonderful job. Our venues in Chicago & Michigan have used them many times. Professional serving staff for large events and great bartending.
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Eric K.
Oct 20, 2018
Fast and efficient, easy to work with. Greg works well alone and at the same time manages his staff well. We always use him for our parties if he's not booked.
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Alexandra C.
Oct 23, 2018
Greg always does a very professional job either solo for our smaller get-togethers or with his staff for our larger parties. Great bartending and appetizer/meal service.
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Audrey L.
Sep 2, 2019
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Hired on Thumbtack

Hired on Thumbtack

They made my 50th.anniversay over the top.

Details: 26 - 50 guests • Special occasion • Low key / casual • Public venue • Beer • Wine • Non-alcoholic beverages • Venue will already have a bar • Tip jars allowed • Coolers • Disposable cups • Ice • Setup / cleanup

Bartending
Credentials
Background Check

Gregory Jarvis

FAQs

  • What should the customer know about your pricing (e.g., discounts, fees)?

    We are able to give you hourly quotes or quotes for the entire event. Please be aware that there would be overtime charges should your event go outside of the parameters we discuss.

  • What education and/or training do you have that relates to your work?

    I hold a bachelors degree in public relations from the University of Florida and have worked in restaurants and done private catering since I was 15-years-old.

  • How did you get started doing this type of work?

    We are a family that has worked in the restaurant business for most of our lives. We've owned restaurants, bartended and catered for many years.