FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Our pricing varies for every event, only consider the pricing given on Thumbtack to be an estimate until I am able to get together a much more custom and specific quote for your event. Please feel free to reach out if you are interested in working with us but have some more questions about pricing.
- What is your typical process for working with a new customer?
Liliahna catering prides itself on create custom menus, and events and we believe our reputation and pride we take in every event will be the driving force behind our success and your happiness with your next event! We will be in touch with you within 24 hours to set up a time to be able to go over more specific details about your event.
- What education and/or training do you have that relates to your work?
I graduated from the Culinary Institute of America in Hyde Park, NY and have been running my own catering business since graduation. The one other chef I have working for me is also a graduate from the CIA and also has a degree in interior design. Our combination is unbeatable and we are fully committed to creating the best possible event and event space for you.