FAQs
- What is your typical process for working with a new customer?
My first introduction to a potential client is often a complimentary 20 minute Clarity Consultation. During our conversation I strive to gain a deeper understanding of the client's needs and goals. Based on what I learn I share with them what type of service I think will best serve them. Services range from a one-time session to a multi-session package. For some clients-- a cooking lesson and /or shopping tour is included in the package. After we've agreed on how to work together we schedule our time together and they receive a pre-session survey to complete prior to our time together. Based on the responses to their questionnaire I prepare for a personalized, deep dive conversation during which I address the questions, concerns and goals they shared with me. After our conversation, clients receive a recording of our call for future reference as well as a typed recap that may include: Nutrition Prescriptions Clear Goals Manifestation Strategies Product Recommendations Motivational Mantras Recipes
- What education and/or training do you have that relates to your work?
NYU Food Studies Program, BA Certified Natural Foods Chef--Natural Gourmet Institute for Health and Culinary Arts Certified Plant Based Nutritionist--Cornell University
- What types of customers have you worked with?
Women, Moms, Breastfeeding Moms, Teenagers, Families, Men, Whole Foods Market, Groups, Corporate Lunch and Learns