Bake My Day Asheville

5.0
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(57)
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57 reviews
5
98%
4
0%
3
2%
2
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Customers rated this pro highly for value, work quality, and punctuality.
  • Michelle W.

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    Rachel and Cody were a great addition to a new year's dinner party. The food was delicious and presented very well. It was easy to work with Rachel on a menu that was friendly to all palettes. They commingled with our group as they prepped and handled the various personalities gracefully. I highly recommend these two, you pay for great quality food and presentation, and convenience.

      Jan 18, 2018Verified
    • Sandra C.

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      Rachel did a great job! Our dinner for 12 was delicious and beautifully presented. It was wonderful to have a restaurant quality dinner prepared in our home. We will definitely do it again!

        Jun 26, 2017Verified

      About this pro

      I think of every last detail and strive to make everything feel relaxed yet organized - you shouldn't have to worry about anything other than enjoying your night. From dinner parties to wedding days I deliver a delicious and visually stimulating experience everyone in attendance will enjoy and remember. The satisfaction of presenting the best possible flavors of foods and a strong reflection of origin. I don't sacrifice flavor for price or convenience and try to discover the "taste of place" with each dish. I aim for organic, seasonal, sustainable and ethically raised and grown ingredients as much as possible for my scratch made recipes which provides me the opportunity to connect with the farmers and other small businesses in the area. We are a strong community built stronger by other small businesses and it is a pleasure to work with other like-minded souls and benefit from their creativity.

      Years in business

      3

      Times hired on Thumbtack

      72

      Number of employees

      2
      Show more

      Photos and Videos

      26 photos

        Q & A

        • What should the customer know about your pricing (e.g., discounts, fees)?
          Prices typically are per serving or per person for a prepared dinner. Cake pricing is by the serving and starts at $4 per serving. If hosting a dinner party, consider about how much you can spend per person and I can offer some options within those guidelines.
        • What education and/or training do you have that relates to your work?
          Professional trained in the Pastry and Culinary Arts with an Associates degree from AB-Tech in Asheville, NC. 7 years experience working front and back of house positions. At-home baker and cook for the past 10 years.
        • How did you get started doing this type of work?
          I've always been interested in food and slow food movement but thought my path was down a different avenue until I was thrown into the kitchen and knew I'd found my groove. I think about the big picture, plan ahead and have an eye for detail which is a pre-requisite in culinary work! My greatest happiness is serving people food and hearing their expressions of surprise or joy from what I've prepared!

        Business hours

        Eastern Time Zone
        Sunday9:00 a.m. to 12:00 midnight
        Monday9:00 a.m. to 12:00 midnight
        Tuesday9:00 a.m. to 12:00 midnight
        Wednesday9:00 a.m. to 12:00 midnight
        Thursday9:00 a.m. to 12:00 midnight
        Friday9:00 a.m. to 12:00 midnight
        Saturday9:00 a.m. to 12:00 midnight
        Coverage Area for Bake My Day Asheville is about 30+ miles of Asheville, NC.