FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
I try to keep it low based on average prices and your budget
- What is your typical process for working with a new customer?
Discussing the methods used to produce the cake you want most and best fits your budget
- What education and/or training do you have that relates to your work?
Wilton method instructor, former cake decorator for Walmart and Meijer