FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
My pricing is based on the needs of the customer.
- What is your typical process for working with a new customer?
I greet my customers with a smile. I make sure to ask plenty of questions to make sure there is no confusion.
- What education and/or training do you have that relates to your work?
i went to culinary arts school is jersey city and also took a business class to learn the ins and out of the business and financial part.