Culinary Creations
Culinary Creations

Culinary Creations

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Zip code
Scheduling

Responds in about 4 hours

Introduction: Enjoy preparing seasonal, high quality, delicious food served professionally and bringing your family and friends back to the table. We love to be a part of a creative team and being a part of a memorable event...ask me about plant based options!
Overview

Hired 67 times

3 similar jobs done near you

Background checked

2 employees

9 years in business

Payment methods

Cash, Check, Venmo, Zelle

Social media

Facebook

Featured Projects

80 photos

Specialties
Cuisine types

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Reviews

Customers rated this pro highly for responsiveness, professionalism, and work quality.

Exceptional 5.0

47 reviews

5
98%
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2%
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Read reviews that mention:


pro avatar
Paula H.
Dec 21, 2021
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Hired on Thumbtack

Hired on Thumbtack

Chef Tricia was awesome on all accounts. She had great ideas for our event and followed through with them and then some. Her food was amazing and she was a fun addition to the party. Would highly recommend her as your private chef!

Details: Brunch / dinner party • 6 - 10 guests • Dinner • Premium (high end ingredients) • Dessert • American - casual • Barbecue • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef
pro avatar
Nicole F.
Aug 30, 2021
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Hired on Thumbtack

Hired on Thumbtack

Tricia was AMAZING. She made a delicious dinner for our bachelorette party! If you are looking for a chef, please look no further. We could have no asked for a better experience.

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Dessert • Standard (basic ingredients) • Dessert • Mexican / Latin American • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef
pro avatar
Stephanie G.
Aug 2, 2021
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Hired on Thumbtack

Hired on Thumbtack

Chef Tricia came to our air bnb to cook dinner for my sisters bachelorette party and we had an incredible experience! The food was absolutely delicious and it was such a big hit amongst the guests. Chef Tricia was so responsive in the coming weeks planning the event and she was so swift cleaning up and setting up our meal in the kitchen (apps, dinner, dessert). I would highly recommend hiring her for your events!

Details: Special occasion (birthday, anniversary, etc.) • 11 - 20 guests • Dinner • Standard (basic ingredients) • Southern • Mediterranean / Middle Eastern • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef
pro avatar
Bryan B.
Jul 11, 2021
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Hired on Thumbtack

Hired on Thumbtack

Hands down the best chef in Arizona! Chef Tricia has done dinner for us a few times and we can not say enough about the quality of her food and her professionalism. Not pictured is the delicious peach cobbler because we ate it all before we could take a picture. If you are looking for brunch or dinner, look no further. Thanks again for making our visits to AZ delicious and fun!

Details: Date night • 2 guests • Cocktail hour / hors d'oeuvres • Dinner • Standard (basic ingredients) • Italian • Mexican / Latin American • American - formal • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef
pro avatar
Lauren S.
Mar 28, 2022
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Hired on Thumbtack

Hired on Thumbtack

Tricia was great to work with! We had her come cook at a bachelorette party/birthday celebration and she was amazing. Starting out she was very quick to respond, gave us many options and amended things to fit with exactly what we wanted and even made many changes throughout the time leading up to the event without question. Once she arrived, she was very prepared, personable with all of the guests and had been helpful giving advice about other aspects of the trip. The food was amazing, she was great and I would highly recommend working with her!

Details: Brunch / dinner party • 11 - 20 guests • Dinner • Standard (basic ingredients) • American - casual • American - formal • Southern • Mexican / Latin American • Dairy intolerant • Nut allergies • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef
Credentials
Background Check

Tricia Benning

FAQs

  • What education and/or training do you have that relates to your work?

    Culinary Institute of America-Certified Culinarian Department of Defense-Advanced Culinary Arts ServSafe Certified Manager MBA-University of Phoenix Masters in Science-Organizational Leadership, Strayer University

  • How did you get started doing this type of work?

    I started as a cook in the Air Force and have traveled domestically and internationally. I love learning about local cuisines and cultures.

  • What types of customers have you worked with?

    I have worked with all types of customers-military and civilian dignitaries; celebrities; professional athletes; students; busy families searching for healthy options to bring their families back to the table.

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