D
D
Danny Buduan
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Scheduling
Budget per person
Sorry this pro can’t do your job, but we know other pros who can.
Introduction: I have been a chef for 30 years, cooking and heading up banquets anywhere from two to 1500 people and always keeping taste and presentation of the food in mind.
Overview
Hired 1 time
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Reviews
5.0
1 review
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Julia H.
Apr 16, 2016
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Hired on Thumbtack
Hired on Thumbtack
Danny and and Server Bianca
Arrived before agreed time. They both very professional and food not only taste wonderful but looked great too!
Event Catering (Buffet)