FAQs
- How did you get started doing this type of work?
My mother was a professional cake decorator working from the house so I was exposed at a very young age and always found cooking fascinating.
- What advice would you give a customer looking to hire a provider in your area of work?
Make sure they have the experience and education to provide you with proper cooking techniques
- What questions should customers think through before talking to professionals about their project?
How passionately I feel about cooking and doing things right