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This group was amazing. They are incredibly professional, talented chefs. The food was delicious. We had an amazing dinner at our CEO's house for the staff, everything turned out perfect. Food was done on time and there was plenty of everything. I recommend this group to anyone looking for catering anywhere.
Arturo is professional, reliable and makes the most amazing food. Everything is top notch and makes me look brilliant when he caters our events. I always look forward to the leftovers.......they never make it to the fridge at home!
Boris was fantastic to work with! He was very accommodating to all of our requests, patient with our questions, excellent in teaching us how to be better chefs. Having him to come to our house for the private cooking class was one of the most fun evenings we've had in a long time!
Chef Lindsey was amazing!!! The food was great! She was professional and a joy to deal with.
Chef Rachel and the Polkadot Dinners team catered some of the food for our annual charity golf tournament and it was absolutely fabulous! Their food, presentation, and professionalism are second to none. Our firm will be using Polka Dot Dinners again in the future. Thank you chef Rachel and team!
Nancy is a gifted organizer and an excellent chef, who is also thoughtful and personable.
Chef Tim and Pheasant Wood Catering made our wedding day absolutely perfect! There was not one single thing my husband and I had to worry about during our special day. Leading up to our wedding, Chef Tim was extremely professional and ensured he had all of the details/information he needed to make our day a success. Most importantly, the quality of the food that was served was amazing. All of our guests were more than impressed by the quality of food and service. I highly recommend using Pheasant Wood Catering for any special event!
Chef Jon and family was everything the dr ordered the food was excellent and the customer service was even better.I will be using him for all my catering needs.
It is my pleasure to offer a review of Sylvia's catering, culinary expertise and work ethic. I have enjoyed years of her cooking as she and I were coworkers. In addtion she has catered a couple parties for our family. Sylvia is classically trained so she may provide any food item or method requested. She is also of course very proficient in kitchen safety, equipment, hygiene, prep, timing and temperature requirements. Now for food! Sylvia has a special sense for pairing and encorporating big flavors and complimentary textures. Whether is is fried chicken and mashed potatoes you are after or exotic flavors of the Far East and Carribean Islands, she can provide. Personally I prefer the latter and the spices and flavors Sylvia creates are completely delicious. Some examples include her Chana Alu (curry chick pea and potato), chilie spiced salsas and chutneys, and tangy tomato marinaras. Our family perferes the Caribbean flavors and a recent menu included jerk spiced chicken (and tofu), coconut prawn, chana alu, spicy mango chutney, yougart/ dill chutney, green salad and cilantro/ lime rice. Sylvia graces any atmoshere with exuberance, style, positivity and professionalism. Highly recommened!
Mark was a hit! Everyone at the party loved his service, he was fun and the drinks were really good. He showed up earlier and only left when our last guest was gone. Before the party he gave us a list of all the stuff we were going to need and even gave us the option to do the shopping for us. He is a professional.
Really super food. The strawberries were awesome!!! Lovely lady to deal with.
Teresa did a wonderful job making Uno (as in the card game) themed cookies for my son's birthday party-they were exactly what I was looking for and more!! All my son's friends were excited to take one home as a treat. Would definitly use her baking services again and recommend her to anyone who needs custom baking needs! Thanks so much!!
Masterful chef with exquisite taste and impeccable presentation.
I really work with my clients to give them what they expect. I cook organic farm fresh local foods as well as organic foods. I have worked and have experience with many multicultural/ethnic cuisines such as Indian, Asian, Irish and American palates.
Hello and Welcome to Cooking with Chef Erik. Do you have the passion for food and love to share it with others. As a culinary instructor, and chef for over 20 years, I will walk you through any form of instruction you would like to take. I will tailor my courses to fit your needs. Do you have a special occasion? You will learn how to cook to impress. If you haven’t the skills to cook at home, I have a course that will make you an accomplished cook. It covers all aspects from shopping, sanitation, cooking methods, desserts and so much more. We will touch on all aspects of cookery. Once you have mastered the my course you will be toasted at every meal. Allow me to be your guide on this adventure, Bon appetite, Chef Erik
I am a career chef who has decided to bring his talents to your home. I provide all types of culinary services, including caterings, precooked meals and private parties.
Tasting the World Catering prides itself on being versatile and knowledgeable in all aspects of the industry. While providing excellent customer service for people within the community. Tasting the World Catering also works diligently i n providing quality services using the best ingredients while supporting local farmers within the community.
We customize cakes and desserts! With that special birthday, anniversary, wedding, or even office event, we will make it very special for you! Our experienced chefs are very dedicated to their craft and are willing to go the extra mile. Don't worry about picking up your cake or desserts. Our experienced drivers will deliver it right to you for a minimum fee. Don't wait. Contact us for a quote today!
I am Jada Umpierre. I am the owner/pastry chef. I am able to do wedding cakes, cupcakes, cookies and any other pastry upon request. I am able to travel to an event for delivery.
Chef Ronald A. Campanaro is a creative and innovative culinary artist offering a variety of handcrafted hors d'oeuvres, small plates, entrees, and desserts. All are consistent in technique, flavor, and presentation. From formal events and cocktail parties to holiday gatherings, Chef Ronnie will work with you to devise a menu that suits your unique budget, preferences and dietary needs. Over the past 15 years, Chef Ronnie has won numerous awards and received excellent reviews in publications such as The New York Times, Journal News, Zagat, and Westchester Magazine. A mixologist is available with the services upon request.
Simply the personal touch.