Smok'n Grillz

Introduction: We prep large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, I prepare all dishes at once, course-by-course, so that everyone is served at the same time. I specialize in creating new and innovative dishes for celebrations or events, as well as knowing what will be possible to cook all at once. My knowledge of ingredients and how to use them in a creative way will serve you well. I have excellent technique when cutting and preparing food. Hand-eye coordination is one of my well-known and experienced skill. My team and I are the last line of defense to make sure each piece of food is safe, prepared correctly and tasty. I also work with the event hosts to create a menu, work with special requests and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. Great time management is guaranteed.