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La Quinta Diet Chefs

Browse these diet chefs with great ratings from Thumbtack customers in La Quinta.

  • 18 years in business
  • 143 hires on Thumbtack
Carlann G.
Verified review

Chef Mike catered our Toastmasters Club's 25th Anniversary Gala. We had 80 guest. Chef Mike was the first caterer to respond to my request for a quote and he continued to be quick to respond throughout the entire process. Chef Mike provided us with a tasting prior to the event and we were sold from the first bite. He and his crew were flexible, professional, kind and efficient. The food was marvelous. We had Tri-tip, Salmon and Chicken for our entrees. All three were superb. So were the side dishes. Chef Mike altered his ingredients to accommodate our gluten free attendees and added special entrees for our vegan enthusiasts. No matter the request, the answer was always "Yes". Chef Mike and his team were a big part of the successful outcome of our event. I highly recommend Gourmet Your Way Catering for any event, large or small! You're going to love your experience with GYWC!

  • 28 years in business
  • 67 hires on Thumbtack
Robyn C.
Verified review

Oh my gosh....I want to travel to Palm Springs again as soon as possible just to have the opportunity to eat Chef William's food again! It's always nerve-wracking trying to plan an event and not be able to taste test the food beforehand. If you're in the same boat, you won't be disappointed with Chef William! We had a private dinner for 10 adults and 2 small children at our vacation rental and my family can't stop raving about the food, the professionalism or just the overall awesomeness of Chef William and his staff. And we're still dreaming about his potatoes! I could go on and on about how amazing this dinner was, but I'll just say....if you're lucky enough to be able to get on Chef William's schedule, you'll be the toast of all of your guests for years to come!!

Awesome Events by Jessica
5.0
from 32 reviews
  • 27 hires on Thumbtack
Tony B.
Verified review

HI all, My wife and I hired Jessica as our wedding coordinator for our 4 day wedding in February of 2017 in the La Quinta area. We live in Los Angeles, so we were looking for a pro who know the area well, and could help us with the planning, local vendor recommendations, supplies, etc. I can tell you this much, we were lucky to have found her. She is very proactive, straightforward, quick thinking, fast acting, and is moving a mile a minute. She hooked us up with her own professional bar, wait staff and chefs she has acquired relationships with over years of working events. She gave us recommendations on who to use for flowers, ice, booze, etc. She met us a few times on and off site to game plan for our multiple days of events, and made sure things ran smoothly throughout. We had negotiated fees, wages, timeframes all in advance, and by the time the weekend was over, everything was as it should have been and checked out. No funny business or discrepancies. Overall, she is just the sweetest lady, who wants to provide a great experience, so you don't have to worry about this and that. She's on it, is one sharp person, and very resourceful. I would highly recommend you give her a call for any size event, as she can handle both intimate and large scale. Thx so much for helping our wedding weekend to be so great and memorable!

Top Pro
Creative Catering
4.9
from 30 reviews
  • 15 years in business
  • 24 hires on Thumbtack
  • Top Pro on Thumbtack
Victoria B.
Verified review

Chef Jeff made our good weekend GREAT!! We spent a weekend at Desert Ridge Estate and had Chef Jeff come for lunch and dinner Friday and Saturday. He provide great menu options, and was happy to work with any diet restrictions we had. He is just the right balance of professional and causal. He created top notch food in a relaxed setting, which was just what we were looking for. Chef Jeff was a hit the whole weekend, letting people watch him cook, and not minding people being in out of the kitchen to get drinks. I would not hesitate to recommend Jordan's Create Catering, and hope to use again in the future.

  • 12 years in business
  • 21 hires on Thumbtack
ROULA T.
Verified review

I've known and worked with Chef Sarena Nelson for a few years, she always takes pride in her creations and is by far one of the best Chefs I've met.

Top Pro
Catering Services
4.8
from 21 reviews
  • 4 years in business
  • 27 hires on Thumbtack
  • Top Pro on Thumbtack
Joseph D.
Verified review

Julian was the definition of professionalism and quality He was kind , his service was above and beyond and his cooking was delicious We will use him again and will definitely recommend him to friends !

Top Pro
Jacob Perez
5.0
from 16 reviews
  • 1 year in business
  • 14 hires on Thumbtack
  • Top Pro on Thumbtack
Jyoti H.
Verified review

I hired Chef Jacob to cook a birthday dinner at my rental house in Rancho Mirage for about 8 people. I loved the menu options he provided - it was exactly what my group was looking for. We ordered lamb as our entree, and it was phenomenal! The dessert was also made with local dates (loved that!) and was delicious. Chef Jacob is professional and I would hire him again if I were looking for a private chef in the area.

  • 10 years in business
  • 1 hire on Thumbtack
Nancy L.
Verified review

We hired Garlic Girls Catering to provide a post-wedding lunch for 40 people. I could go on forever about how great Amy was in every way--responsive to our needs, creative menu suggestion that fit our event perfectly, fabulous food in presentation and taste, reasonable cost. We had exactly the amount of food we needed. Everyone--from grandparents to kids, guys, gals--everyone loved the food. I got lots of compliments, I wish Amy could have heard them, but she kept quietly behind the scenes for the entire event. We had an uncertain schedule because of post-wedding photos and didn't actually eat until a couple of hours after I had asked Amy to have the food ready. She had planned a perfect menu that was delicious nonetheless. I have no reservations whatsoever in recommending her catering services for any event. Thanks Amy!!

Personal Chef
5.0
from 4 reviews
  • 8 years in business
  • 7 hires on Thumbtack
Adrienne L.
Verified review

Stephanie cooked for a bachelorette party of 13 girls. She worked with me prior to ensure the menu included all of the bride's favorite foods and accounted for allergies and dietary restrictions. She was on time, fun to hang with while cooking and most importantly her food was delicious!

Mark Roberts Catering
5.0
from 4 reviews
  • 4 hires on Thumbtack
Marisa L.
Verified review

Chef Mark is an amazing chef! He was very professional. I had a small dinner party with friends. I wasn’t sure what I wanted. Since I am on a low carb diet. After speaking with him he created a Menu to fit my diet restrict but also carter to my friends non restricted diet. Appetizer was fried calamari with sweet and sour sauce. The salad was a fresh Ahi Tuna salad. The entree was mouth watering pan seared Scallops with lemongrass carrot ginger purée. Lastly was dessert which I could only have a taste of my friends apple crisp with vanilla ice cream and homemade salted caramel. It was to hard to resist. Chef Mark made fresh berries with he’s own whipping cream!

Culinary Collaborations LLC
5.0
from 2 reviews
  • 20 years in business
  • 1 hire on Thumbtack
Marshall H.
Verified review

Chef Stevie's service was excellent and the musicians he served were musicians who have experienced great food all over the world. My reason for having Chef Stevie cater for my dear musician friends was to say thank you to them for having supported me for twenty - nine years at the Idyllwild Arts Academy. Also, to let Chef Stevie know that I hold him in high esteem. He has met with enormous success and will continue to be the best he can be. There is no doubt, he is a voice above the crowd. My Warmest Regards, Marshall Hawkins Director of Jazz Studies Idyllwild Arts Academy Director, MSJC Foundation Director, International Academy of Jazz San Diego President Seahawk Modern Jazz Orchestra If there are question about this delightful young man, feel free to be in contact. mhawkins@idyllwildarts.org 1201wdc@gmail.com seahawk.music@verizon.net (951-529-8928)

Anthony Cruz
5.0
from 2 reviews
  • 2 years in business
  • 1 hire on Thumbtack
Amelyn M.
Verified review

Chef Anthony was so easy to work with. He was very flexible and responded quickly with any questions or concerns I had. He arrived on time, served and explain every dish and left the kitchen spotless. He was delightful and a pleasure to work with. He was very knowledgeable and was very open to share recipes and tips for cooking vegan food. He was easy to talk to and was very professional. His food was excellent. I am not vegan, but arranged for a vegan chef because of my friend's dietary preference. All the non-vegan guests also enjoyed the meal. He designed menus for me to choose from Mexican, Italian and American. We chose the Mexican cuisine. I would highly recommend him. His price point for a 3 course meal serving 7 people was absolutely reasonable. The food as well as the presentation was so beautifully done. I wish him much success! Menu- Starter: Mexican corn entree: roasted cauliflower tacos Dessert: Mexican chocolate cheesecake

Simply Delicious Food
5.0
from 2 reviews
  • 2 hires on Thumbtack
Alice M.
Verified review

Billie has prepared meals for us several times. Her menus are creative and within budget if required. The food has always been fresh, as well as very tasty. We would recommend Billie as a chef for any occasion.

Chef Julia Anne
5.0
from 1 review
  • 6 years in business
Julia S.
Verified review

We had an Amazing Baby Shower with this young lady. The food was everything we could have imagined and more. Such elegance and refinement in her plating. We have already contacted her for my hubbys surprid=se birthday!!!

About

I was in the catering business full time from 1997 until 2003. Now, I cook for small functions and for friends' events as a side job. I am a caregiver now, but I still love cooking and would not hesitate to help with any event you need a chef for.

About

I am a professional chef who have worked at resort hotels and fine dining establishments. I am experienced in global cuisine.

About

I provide custom menus that fit your budget and culinary preference, from small in-home dinner parties to large weddings.

About

I make all kinds of recipes at open parties. I will be open to cooking meal on the side and dropping them off.

  • 6 years in business
About

I am a Southwest Riverside County chef who has devoted his life to food, wine, beer and the creation experiences that are unexpected and unforgettable. I'll create a menu tailored for you. I am very flexible.I've cooked everything to from French cuisine to Hawaiian luau BBQ. I can do dinner parties, birthdays and anything else where a certain wow is required. Give me a call, and let's create.

About

I do custom menus. I have worked for another catering company for 15 years. I am now on my own. I have referrals and many repeated customers.

About

I am a Le Cordon Bleu trained chef. I have my own catering company, and I am an executive chef for a fine dining restaurant. My services go from cooking for private dinner parties of 6 or more, to large catered events.

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