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Lafayette Home Chefs

Browse these home chefs with great ratings from Thumbtack customers in Lafayette.

Chef Pete Coleman
4.9
from 141 reviews
  • 29 years in business
  • 249 hires on Thumbtack
Dalila S.
Verified review

We were looking for catering services for our small and intimate wedding during December 2015. Food was a big part of the event, but we also had a limited budget, so we shopped around to find someone that would fit our needs. Pete understood our menu concept right away and was able to work with our budget. He didn't fuzz about small details that we wanted to incorporate and went above and beyond to make them happen. He even provided ideas on how to improve the overall experience, not just the food. We interviewed lots of chefs and catering companies and we couldn't be happier about working with Pete. Our foodie friends and family members praised the food, the presentation was extraordinary and the service was very professional. Pete also provided support for the drinks, bringing with him a great mixologist that crafted creative drinks for the crowd. Finally, the next morning Pete prepared brunch for guests that spent the night at the venue (and ourselves) and even tho some things did not go as planned for him (the professional oven broke down!), he was able to have everything ready flawlessly by the time we woke up. Thank you Pete for taking care of such important part of our event! We are looking forward to working with you again.

Top Pro
Cazadores Catering
4.9
from 109 reviews
  • 28 years in business
  • 181 hires on Thumbtack
  • Top Pro on Thumbtack
Jenessa L.
Verified review

Great food and great experience. The two chefs working our holiday party couldn't have been kinder or more patient. Everyone loved the food, and the boss told me after they left that she would like to bring them back again next year. Thank you for a lovely experience!

  • 12 years in business
  • 158 hires on Thumbtack
Patrick L.
Verified review

Chef Sat did a spectacular job for my girlfriend's birthday party! I had two previous chefs flake out on me, the first being completely unresponsive, and the second not answering a request for a quote and then going completely over budget. Sat stepped in with only a few days to organize, and was more professional and invested in the event than I could have hoped for. Sat listened carefully as I rambled about which ingredients I was hoping to include on the menu, and provided great feedback about what would be in season, what we would be able to find with good quality, and how we could break from a traditional menu in order to squeeze in as much variety as possible. He patiently revised his menu 4-5 times for me to address every detail I could throw at him - and, remember, this was all with under a week to plan the event. Sat also helped me rent dishware, and was very transparent about what would be needed, and what things would cost - this was a huge time saver. At the party, Sat was charismatic and charming. He thoroughly cleaned the entire kitchen and packaged all our leftovers while we ate. He fielded our questions about his background, cooking techniques, sourcing tools and ingredients. The Bottom line, I would hire Sat again in a heartbeat. Thanks for the wonderful evening!

A Plus Catering
4.3
from 91 reviews
  • 20 years in business
  • 154 hires on Thumbtack
Thumbtack Customer
Verified review

A-Plus staff (chef/server and bartender) arrived early and went right to work as we had 175 guests. Bartender quickly organized the bar and made pitchers of signature drinks to get ahead of the coming rush of guests. Hot appetizers were prepared and served to hungry arriving guests. Great service by the A-Plus team. We will use again!

Top Pro
Made With Love
4.9
from 78 reviews
  • 5 years in business
  • 95 hires on Thumbtack
  • Top Pro on Thumbtack
Kim N.
Verified review

We had Made With Love do the food for our wedding. Everything turned out so good I am still getting compliments on the food 2 months later. There was plenty of food so everyone could have seconds if they wanted and I keep hearing how everyone left feeling full. We had a family wedding with a lot of help from friends and family so although we had a friend of my husband do the meat Made With Love did all the drinks and side dishes. We had home made bread, garlic green beans, baked beans, pasta salad and Caesar salad. The presentation was beautiful

Top Pro
Bouquet Catering
5.0
from 73 reviews
  • 6 years in business
  • 102 hires on Thumbtack
  • Top Pro on Thumbtack
Dana M.
Verified review

I have worked with many chefs in the past and Stephanie stood out as exceptional not only for the wonderful food she made, but also for her easy going nature and ability to accommodate our many additions requests. She truly went above and beyond and our event was a great success due to her hard work. I am looking forward to working with her in the future and I hughkg recommend her.

Top Pro
Kitchenina.com
4.9
from 69 reviews
  • 2 years in business
  • 92 hires on Thumbtack
  • Top Pro on Thumbtack
Mofeda D.
Verified review

I can't speak enough about how great my experience was with Kitchenina. I came across their website while searching for a caterer online for an upcoming holiday party. Aliki was not only very easy to talk to, but also very helpful in offering suggestions on how to make the party and menu better. She is truly invested in all her customers. She works well with all budget sizes (mine was on the low end) and delivers the best quality. She threw in additional items free of charge and was very flexible in what she can provide. Her husband, who is the head chef, is ready to customize any of their menus. We were so impressed that we asked them to cater our daily lunches, which my team loved. Their food is healthy and delicious. The chef personally delivered the food and asked how everything is going, which speaks volumes about their dedication to customer satisfaction. I spoke to my family about Kitchenina and now we will ask them to also cater our family parties! A big thank you to Kitchenina for providing such amazing food and service!

Quiche and Carry
4.6
from 65 reviews
  • 98 hires on Thumbtack
James H.
Verified review

The food was amazing. The chef sent to my house (Chef Matthew) took care of all my guests and made us all feeling special and amazing. The food was top notch and I have enjoyed the extra that was left over all week. I will definitely use you again because it was all exactly what I hoped for.

Top Pro
Graceful Kitchen
4.8
from 48 reviews
  • 6 years in business
  • 56 hires on Thumbtack
  • Top Pro on Thumbtack
Niranjan S.
Verified review

This was our first time having a chef for a house party with ~15 guests, and I highly recommend Graceful Kitchen! Chef Grace was able to accommodate our request for vegetarian food, and presented us with several good choices. She was there ahead of time, and the food, esp. the pasta, received good feedback from everyone that attended. I will use Graceful Kitchen again for future events.

Top Pro
Dani Bensimon Catering
4.8
from 46 reviews
  • 4 years in business
  • 80 hires on Thumbtack
  • Top Pro on Thumbtack
June P.
Verified review

Daniella was extremely professional, her food was tasty and it was loaded with veggies. I was nervous beforehand as I have never hired a personal chef before, but Daniella assured me that all would be well. I really appreciated her warm and grounded energy. I also liked that she explained the menu and ingredients to my party. Her staff person was also competent and had good energy too.

  • 13 years in business
  • 57 hires on Thumbtack
Carole K.
Verified review

My husband forgot to tell me he had agreed to host a cocktail party for 40 guest only 8 days away. When I talked to Graham he said he was available and within a day he had a menu and some suggestions about the bar.Graham arrived at our apartment in S.F. 2 hours before the event and just made everything so easy and and gracious that the party seemed like it had been planned way in advance. Graham served small bites of very tasty canapes and wonderful french style sliders that satisfied everyone. The whole evening was a success from set up to clean up and I was able to enjoy being the hostess and not worry about anything. Graham makes eating good food a total joy and I look forward to catering future parties with him as the Chef. Carole

Top Pro
  • 4 years in business
  • 36 hires on Thumbtack
  • Top Pro on Thumbtack
John G.
Verified review

On December 23, 2015 approximately 40 Earlimart Seniors participated in its annual Christmas Dinner. Chef Albert and his sous chef prepared a delicious and nutricious meal. The seniors were very pleased with the meal as many "mmm's" and "this is gooood" were heard from the people seated at the tables. Chef Albert prepared a very tender roastbeef, so tender it melted in your mouth.He also introduced our seniors to eating kale. Rounding out the meal was a crisp green salad with cranberries and walnuts, mashed potatoes and dessert. The chefs were very gracious with the seniors - talking and mingling with them and even taking pictures. Everyone left with a smile on their face and a delicious meal in their tummy! We are looking forward to our next meal with Chef Albert- who is innovative and still provides a very satisfying meal. Kudos Chef !

Rainbow Chefs
4.7
from 28 reviews
  • 6 years in business
  • 59 hires on Thumbtack
Jessica O.
Verified review

I used Rainbow chefs as a personal chef and the food was fresh and cooked to perfection I will definitely be using them again.

Top Pro
LL Services
5.0
from 24 reviews
  • 25 hires on Thumbtack
  • Top Pro on Thumbtack
Jim U.
Verified review

Absolutely the best ever food service and presentation. I have hosted over A dozen dinner parties in the last two years with three different chefs. I will only use Lucas going foreward!!

Top Pro
Phiesty Food Catering
4.8
from 23 reviews
  • 9 years in business
  • 17 hires on Thumbtack
  • Top Pro on Thumbtack
Careshia M.
Verified review

I went on a girls' trip to Napa Valley. I wanted to hire Chef Cheri for our first night dinner so we could relax. She told me upfront she would be out of town but she would be happy to assist us. She informed me that she had a vast network. Over the next 2 weeks she connected me with a chef and a photographer. She followed up and was very timely. We were so pleased when we arrived at the home and she had 3 bottles of wine waiting on us. She also had baked us custom red velvet cupcakes with elephant decorations (DST)...they were amazing. The chefs she connected us with were on time. In fact, they beat us to the home. They were so professional and made a delicious dinner for us and provided table service. The photographer she connected us with was punctual and took the most fabulous photos. He was very easy to work with. So I would call Chef Cheri anytime I needed any service in the Bay area. She is top notch and provides world class service. I felt like her family by the time we finished.

Top Pro
Mise En Place
5.0
from 16 reviews
  • 7 years in business
  • 10 hires on Thumbtack
  • Top Pro on Thumbtack
Elaine Y.
Verified review

So glad we hired Dan from Mise En Place for our most recent dinner party! After discussing options with him, we went with the Kokkari-inspired menu on his website. It tasted exactly like the dishes we've had there so many times. Amazing. We've already booked him for another party in a few weeks. So happy we found Mise En Place on Thumbtack — Dan's now our go-to home chef!

Chef Auri's Suga Dotz
5.0
from 16 reviews
  • 3 years in business
  • 21 hires on Thumbtack
Robert J.
Verified review

I've ordered numerous deserts from chef Auriyon, and as always they were fabulous! Her cheesecake are habit forming, and are simply delicious!

Beach Bum Sweets
4.8
from 13 reviews
  • 6 years in business
  • 16 hires on Thumbtack
Xin L.
Verified review

This is my first time working with Gaby. I was taking a risk as the cake I ordered was for a dinner party for 12 adult, half of whom are amazing home chefs and two are professionally trained chefs. A friend got a job at Google and so, to surprise him, I ordered this cake (pics) for the party. Gaby was easy AND pleasant to communicate with. She made me a coconut pineapple flavored cake with rainbow layered inside to match the google colors. The crowd, 12 adults and 11 kids went crazy with how beautiful the cake was. Lots and lots of photos later, we finally got to taste it and suddenly the room got quiet. everyone kept shaking their heads with their eyes closed. The cake was so delicious, there was no sound for like 30 seconds. Gaby, I will be hiring you again and again. My friends asked for your contact info. Thank you for such an amazing cake that more than pleased my chef friends and the kids!

What's Cookin?
4.5
from 11 reviews
  • 16 years in business
  • 23 hires on Thumbtack
Jenett T.
Verified review

Chef Eileen was the greatest! This was a first time experience for us, hiring a personal chef for a small group of 8. It was a bachelorette party and the best touch to start an otherwise amazing weekend. Chef Eileen was professional, extremely sweet and most of all our 4 course dinner was delicious! The entire group was happy!! We will certainly do business again in the future and I believe she even gained new clients from our experience. Thank you Chef Eileen!!! All the best, Jenett

Olive Cater
5.0
from 8 reviews
  • 4 years in business
Inbal F.
Verified review

I have had the pleasure of experiencing Oliver Cater services and would recommend it to anyone. Arkadi, the chef, creates spectacularly good food that is unfussy, deeply flavorful, satisfying and plentiful. Their team are top notch professional, and Im looking forward to working with them again in the future.

Pastries by Keri
5.0
from 7 reviews
  • 4 years in business
  • 10 hires on Thumbtack
Nichole H.
Verified review

I requested for a pastry chef to make cookies and cupcakes for the Super Bowl- Keri sent me a quote and made amazing goodies! I wanted them to be Seahawks themed and she hand decorated all of the cookies with their logo. Everyone loved them and the cookies were way bigger than expected. Thanks again!

Q & A

Answers to commonly asked questions from the experts on Thumbtack.

How much do private cooking lessons cost?

You can take private cooking classes to have fun, to learn a new skill, to improve your health, to bond with your partner, to enjoy a playful first date or to have a unique birthday party experience. Nationally the average cost of private cooking lessons ranges between $100 and $150. Prices can vary, depending on where you live, the type of cooking class you’re taking, the ingredients the chef provides, and the reputation of the chef. Cooking classes with Anthony Bourdain will clearly cost more than classes with a local restaurant owner. The number of people in the class will also affect the cost, with group lessons often priced per person to account for the cost of ingredients. For example, for group lessons, a brunch workshop may cost an average of $70 per person, a steak dinner with sides could cost an average of $80-$85 per person, and a sushi lesson could cost an average of $100 per person. Ingredients play a major role in cost, as the chef will pre-purchase the food you will be working with. Weekday classes will usually cost less than weekend classes.

How much does it cost to hire a caterer?

Catering prices depend mainly on how fancy you want the food and service to be and how many guests you’ll have. When you’re first looking to hire a caterer for your event, consider how many guests you’ll have and your total food and drink budget. The national average for event catering is $340, but catering prices can range into the thousands depending on your menu, guest count, and service.

Event catering is a broad term that covers everything from fully prepared, ready-to-eat food that the hosts plate and serve themselves to full-service, multicourse meals, including rental of linens, glassware and other items, with service staff organized by the catering company. Usually a caterer will determine cost based on the type of event you’re having, how many guests will attend, the level of service you desire, and what type of menu you’d like to have. For example, if you have a set catering budget, say $1,500, and you plan to have 50 people attend, that means you have $30 per person for food. If you have the same budget with 100 people, you have $15 per person for food. In this way, the number of people you want to attend your event and the level of food you want to serve them determines how much catering will cost.

How much should catering cost per person?

Catering prices can range from about $10 per guest on the low end to $150 or more per person on the high end. Catering costs represent the quality of food, presentation, variety, ingredients and service. But catering prices are more than the cost to cook the food that will be at your party; they also include the cost for the company to do business. Here is a simple breakdown of catering prices:

  • Menu: The food you serve your guests will directly affect the price per person. Organic ingredients, complex recipes, elaborate presentations, or high-ticket items like lobster or filet mignon all add to the cost.
  • Service: Buffet, family style, plated dinners — how you serve the food affects the cost per person. For example, a true plated meal can cost about twice the price of a staff-assisted buffet because of staffing costs. Hiring waiters, bartenders and cleanup crew will all be calculated into the per-person catering price.
  • Drinks: Providing beverages and alcoholic drinks for guests greatly increases your catering budget. Hosting an open bar can cost as much per person as the meal.
  • Rentals: Seating, plates, glassware, etc., will all have an effect on the cost per person for catering. For example, a plastic conference table that seats 10 costs about $6 to rent on average, while a wooden farmhouse table is about $80 to rent on average.
  • Business costs: Any catering cost will also include the cost for the company to do business such as insurance, employee wages, commercial kitchen space and more.

Actual Requests

See other requests for home chefs in Lafayette

Need cooking lessons

Oakland, CA

  • Reason for cooking lessons
    Personal enrichment
  • Interested in the following cooking skills
    I'm not sure yet
  • Cuisine interest
    Other (All)
  • Food preferences, health issues, dietary restrictions, or food allergies
    Please describe here (Health Foods)
  • Number of students
    Over 10
  • Student age(s)
    Adult (over 18)
  • Experience
    Intermediate
  • Frequency
    Ongoing classes
  • Lesson length
    60 minutes
  • Willing to join an existing group?
  • Day preference(s)
    Tuesday, Wednesday, Thursday, Friday
  • Time preference(s)
    Morning (9am-noon)
  • Details
    Previous work experience food industry
  • $100
    Average price

Need On-Going Meal Delivery Services

Oakland, CA

  • Meal preparation frequency
    A few times a week
  • Meals needed
    Dinner
  • Head count
    2
  • Serving style
    Individually packaged
  • Dietary restrictions, allergies, and preferences
    No dietary restrictions
  • Day preference
    Monday, Wednesday, Friday
  • Time preference
    Early afternoon (noon-3pm)
  • Details
    I would like meals delivered for "dinner" only for two people approx. 3 times a week.
  • $171.25
    Average price

Need a Cooking Instructor

Walnut Creek, CA

  • Reason for cooking lessons
    Private party
  • Interested in the following cooking skills
    Basic cooking skills
  • Cuisine interest
    American, Healthy
  • Food preferences, health issues, dietary restrictions, or food allergies
    Please describe here (no)
  • Number of students
    5-10
  • Student age(s)
    Adult (over 18)
  • Experience
    Intermediate
  • Frequency
    One-time event
  • Willing to join an existing group?
  • Details
    Kaiser Permanente Team Building
  • $175
    Average price
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